On a lightly floured surface, unfold puff pastry. Also, for those of you willing to try, this recipie works well with phyllo dough. Pretty good. Roll out the puff pastry into a circle (you can cut the corners). Place half of the Brie (rind-side down) onto the pastry. Fold over the remaining edges and complexly encase the brie. My scrumptious recipe features brie cheese with a sweet and savory topping of balsamic caramelized onions with a whisper of fresh thyme, all wrapped up in puff pastry and baked until golden brown! I have been using this recipe for over 20 years. Brush top with egg and bake for 30 minutes. With a soft middle and a bloomy rind, Brie ripens from the inside out and is a great choice for cheese platters because it lacks a strong, pungent flavor. Your daily values may be higher or lower depending on your calorie needs. P.S. This is very important and should also be done with the puff pastry version. Preheat oven to 375 degrees F. Defrost puff pastry for approximately 15 to 20 minutes by laying it out at room temperature. In a bowl, mix olive oil, rosemary, thyme, basil, salt and black pepper; spoon the mixture over the brie cheese wheel. ... featuring golden puff pastry oozing with melted Brie cheese. Lay the puff pastry in the pie dish. Press the dried cranberries on one cut side of the brie, and the walnuts on the other. Preheat oven to 425 degrees F (220 degrees C). Preheat oven to 175 C / Gas 3/4. Great idea and worked superbly. This is just heavenly. It was most excellent. ALL RIGHTS RESERVED ©2021 Allrecipes.com, Inc. Preheat oven to 180 C / Gas mark 4. So it needs a little modification on cooking time. Roll out a thawed sheet of puff pastry on a floured surface to about 1/8-inch thickness. With a creamy, mild flavor, Brie is a cheese that almost everyone loves to eat. Gather the ingredients – brie, prune spread or some other jam, puff pastry and pecans. Let cool for 10 to 15 minutes before serving. Add a few friends and some good tunes playing in the background, and you’ve got yourself a bonafide party situation. 01 Jan 2006 Take the paper off the brie and place it on the middle of the pastry. (Only rarely does the brie not leak through, but 20 to 25 minutes is about how long it takes to melt the cheese and brown the pastry.) Loop one end of the string over the other (a half knot). If your pastry comes out soggy or greasy, you need to up your oven temp to 400 because it means your pastry is melting and not "puffing". Slice the wheel of Brie in half, horizontally, so that Bake for 15 to 20 minutes. There are some other recipes on this site, but this is the most basic. Brie Cherry Pastry Cups Recipe: How to Make It | Taste of Home Great idea and worked superbly. Yummy! My gf is coming over Monday to learn how to make it. Roll out puff pastry, large enough to create a parcel to encase the brie. I put it together and put in the freezer for a while., lowered the temp to 400 and added 5-10 min. Bake according to package directions. If you do not want a sweet wheel, you may substitute herbed cheese spread … You can trim off excess pieces of dough, if necessary. Then pulling the ends of the string in opposite directions, cut the brie in half. Lightly grease a 23cm (9 in) pie dish. You can trim off the corners if there is too much dough. Spread jam on top of the brie and drizzle with a little honey. (A) Step two. In a saucepan, melt the butter over medium heat. Place 1 puff pastry sheet on each prepared baking sheet. Get the recipe @ http://allrecipes.com/Recipe/baked-brie-in-puff-pastry/detail.aspxWatch how to make simple baked brie wrapped in puff pastry. Next time I think I'll use brie instead cause my family loves brie. Cut directly on the "equator" through the rind. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. One of the most common mistakes people make when serving cheese is not letting it come to room temperature first, so that all the flavors can be fully realized. Also, for those of you willing to try, this recipie works well with phyllo dough. Something went wrong. Also used Martha's egg wash egg yolk & 2 TBSP heavy creme. This is very important and should also be done with the puff pastry version. I know there are some cheese connaisseurs out there who think different. Brush the dough with the egg wash. Score the side of a wheel of brie all the way around with a sharp paring knife. Information is not currently available for this nutrient. The crust needs to bake to a golden brown before the brie starts pouring out, so it must be partially frozen when it goes in the oven. I also did not bother with the string bit to slice the Brie in half. It was most excellent. I put the brie wheel in the freezer for about 20 minutes and was able to cut it in half with a knife with no problems. Top the brie with pecan mixture, spreading to within 1/2 inch of the edge of the cheese. You saved Baked Stuffed Brie with Cranberries & Walnuts to your. So like to make it better, I substituted the brie with brie, the walnuts with walnuts, and used cranberries for the cranberries. Do not skip the freezing-for-one hour step. 28 Ways to Enjoy Cozy Homemade Hot Chocolate, 20 Easy No-Bake Desserts With Few Ingredients, Unforgettable Valentine's Day Treats For Kids, Nutrition 13 Jun 2001 Place the other half of the Brie (rind-side up) over the almonds. Twist each strip of pastry dough/prosciutto and place them around the spider's body to form the legs. Puff Pastry-Wrapped Brie. Just brush melted butter over top of brie, then add preserves, and wrap in 4 sheets of phyllo that have also been brushed with butter. Oops! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This is such a great basic recipe for baked brie. Here is everything you need to know. Unwrap and place the puff pastry sheet on the flour. Add comma separated list of ingredients to include in recipe. 304 calories; protein 9.3g; carbohydrates 17.4g; fat 22.3g; cholesterol 48.8mg; sodium 261.3mg. Read on to learn about Detroit-style pizza and how to make it at home. I made for a dinner party and I was hit! If you choose to decorate the brie with cut-out shapes of additional puff pastry, use very cold (almost still frozen) dough to ensure sharp lines. Baked as per instructions and it was very good. If you don't freeze, the cheese is completely liquid by the time the dough is done, and so this way they both come out perfect. Cut rind from Brie; discard rind. Place 1 Brie half on pastry, cut side up. Especially loved the video which showed how to make the decorative grapes on the vine w/ the puff pastry and the trick in scoring the cheese and cutting with dental floss. Wrapped Recipe. It worked beautifully and war very simple to make and quick x. There are some other recipes on this site, but this is the most basic. Bake according to package directions. Roast for 15 to 20 minutes, or until soft. On a lightly floured surface, roll out the dough into a large rectangle about 1/2 inch thick. Also, for those of you willing to try, this recipie works well with phyllo dough. Baked Brie and Ham in Puff Pastry – Step by Step. I did not do the string technique. I also used a cookie cutter to make a Christmas tree for the top. appearance was meh, dont know if thats how brie tastes but tasted a little funky, Baked Stuffed Brie with Cranberries & Walnuts, Congrats! This is very important and should also be done with the puff pastry … If you don't freeze, the cheese is completely liquid by the time the dough is done, and so this way they both come out perfect. Press together and stuff back in any cranberries or walnuts that fell out. This post contains affiliate links.. Allrecipes is part of the Meredith Food Group. A light, fluffy puff pastry is filled with melted Brie cheese and hot fruit preserves. Serve with crusty bread and an assortment of fresh fruit such as figs or grapes. Back to Baked Stuffed Brie with Cranberries & Walnuts. Gently pull up edges to ensure you have enough dough to entirely wrap the brie. Brush top and sides of pastry with egg. Crowd pleaser!  (Review from Allrecipes US | Canada), This is such a great basic recipe for baked brie. Thank you Chef John...this will be a regular for my parties! Amount is based on available nutrient data. Bake in the preheated oven until puff pastry is golden brown, 30 to 35 minutes. I did stick with the puff pastry for the puff pastry. Place the brie in the center of the puff pastry. While it's best eaten when it's warm and runny it cools fairly quickly. Serve with crusty bread and an assortment of fresh fruit such as figs or grapes. Everyone loved the combo and the pastry shell. Let cool then crumble into small pieces. Baked brie in puff pastry takes “rich and luxurious” to a whole new level — I can think of few things better. Fold one edge of the dough over the brie and then the opposite side. I've added preserves, dried fruits, and different toasted nuts... all work great. Presenting, the appetizer that Jet always puts out at gatherings like Thanksgiving. Bake on the center rack in preheated oven until it is browned and leaking cheese, about 20 minutes. Place the muffin pans on top of baking sheets to catch any drips. However we always cook a recipe the first time exactly as written. I also didn't follow the instructions for the nuts and cranberries. Place brie in center of pastry. Place the ham covered brie in the center and neatly wrap the pastry around with the seam on the bottom. I did stick with the puff pastry for the puff pastry. P.S. 30 min. We served with water crackers. I don't use the almonds, and I spoon plenty of apricot preserves over the brie before wrapping and I think this adds the extra kick it needs. I madf this for a starter on Christmas day using home made spicy tomato chutney instead of almonds, with a sif salad and an extra dollop of chuney to serve. Next time I think I'll use brie instead cause my family loves brie. I cut off the corners of the pastry prior to wrapping and used them to make flowers and leaves. Trim excess dough and freeze. Lay 4 slices of ham over the brie starting on the top and tuck underneath. I used an 8 oz wheel (small enough to just set it on its edge and cut with a large knife) I used sliced almonds (not slivered) to make it less chewy and a bit more elegant and I used plenty of egg wash...it browned beautifully! (Only rarely does the brie not leak through, but 20 to 25 minutes is about how long it takes to melt the cheese and brown the pastry.). Percent Daily Values are based on a 2,000 calorie diet. Cut the brie round by half to have 2 layers. If you happen to make it ahead of time, and put it in the oven frozen solid, then I'd lower the temp to 400, and give it an extra 10 minutes or so, or until the cheese is runny. We also have hundreds of savoury pie and sweet tart recipes, sausage rolls and pastries that use ready-made puff pastry. Definitely a keeper idea. And the string thing was epic brilliance. Everyone at the party raved about it. This is an elegant and easy starter or party nibble. And the string thing was epic brilliance. Very pleased with how it turned out. Preheat oven to 200 degrees C. Place garlic on a baking tray and drizzle with olive oil. Preheat oven to 400°F with racks in top third and middle positions. Nutrient information is not available for all ingredients. Roll out the puff pastry dough so there is 3 1/3 inches all around. this link is to an external site that may or may not meet accessibility guidelines. Fold the 4 corners of the dough over the brie pressing down gently to secure. Trim excess dough and freeze. A warm and delicious baked brie is an elegant and easy appetizer to serve at any special gathering. Preheat oven to 180 C / Gas mark 4. And the string thing was epic brilliance. I don't use the almonds, and I spoon plenty of apricot preserves over the brie before wrapping and I think this adds the extra kick it needs. 02 Jan 2015, This is just heavenly. ... Brie baked in puff pastry 182 reviews . Served with sliced apples and persimmons. Quickly put the 2 sides back together with the cranberries on top of the walnuts. Using a small knife, create a border on each pastry sheet by scoring ½ … All Recipes %link. -  Lightly grease a 23cm (9 in) pie dish. Used dried cranberries and honey as filling, and excluded nuts since many of my nephews aren't big on gourmet nuts. I used a refrigerated pie crust (because that it what I had) and it was amazing! (B) © Copyright 2021, Best Non-Bagel Recipes for Everything Bagel Seasoning, 9 King Cake Recipes That Reign Over Mardi Gras, Share the Love With This "Sweet on You" Valentine's Day Idea, 9 Breakfast Tacos You'll Want to Wake Up For. Had considered using cashews but decided to forego based on input from my 14 year old son. Let cool for 5 minutes before serving. Learn how to cook great Baked brie in puff pastry allrecipes.com . Brush the top and sides of the wrapped brie with egg wash. Bundle the pastry around the Brie. Position the head and brie wheel on a baking sheet lined with parchment paper. Not crazy about walnuts so substituted pecans and added a pinch of salt and 1 TBSP of brown sugar mixed into the pecans. I love brie but the rind always bugged... so I remove it. Just brush melted butter over top of brie, then add preserves, and wrap in 4 sheets of phyllo that have also been brushed with butter. Once it has defrosted, unfold it. I made this Cinnamon Apple Baked Brie in Puff Pastry … Pizza can look and taste very different depending on where you're from or what kind of pie you prefer. This beautiful baked stuffed brie takes that principle to the next level. I did stick with the puff pastry for the puff pastry. RAVE reviews! That's what this dish is. Bake on the center rack in preheated oven until it is browned and leaking cheese, about 20 minutes. It was most excellent. -  Get one of our Baked brie in puff pastry allrecipes.com recipe and prepare delicious and healthy treat for your family or friends. No worries about flipping the thing and having some of it fall out. Sprinkle almonds evenly over the top. I've added preserves, dried fruits, and different toasted nuts... all work great. What Is Detroit-Style Pizza and How Do You Make It at Home? Top the Brie with the cranberry sauce, salt, and pecans. Crecipe.com deliver fine selection of quality Baked brie in puff pastry allrecipes.com recipes equipped with ratings, reviews and mixing tips. Info. This Cinnamon Apple Baked Brie in Puff Pastry would make an amazing Thanksgiving appetizer recipe!. Trim excess dough and freeze. Lay the … Imagine a croissant filled with melted Brie cheese and sweet fruit and jam. It was very pretty. 20 minutes in the freezer & it was easy to cut. What a beautiful gem to star in my bunco buffet! Golden puff pastry envelopes are filled with an appetizing combination of goat cheese, cranberry chutney and walnuts to make these sweet and savory delights. I put the nuts on the Brie cranberries on top of the nuts then placed the other half of the Brie on top of that. Place the brie in the center of the puff pastry. Place the brie on the prepared baking sheet. Will absolutely make this again. Please try again.  -  I had 8 folks partaking and the brie was the one thing on the buffet that disappeared. Definitely a keeper idea. Puff pastry puffs into thin delicate layers as it bakes, making it perfect for breakfast pastries, beef wellington and tempting pies. I know there are some cheese connaisseurs out there who think different. Line a rimmed baking sheet with parchment paper. Using a long piece of string or dental floss, wrap the string around the brie on the newly made cut.  (Review from Allrecipes US | Canada). Neapolitan-style, New York-style, and Chicago deep-dish are all very popular pizzas nationwide, but have you heard of Detroit-style pizza? This is an elegant and easy starter or party nibble. It worked beautifully and war very simple to make and quick x In a frying pan over a medium heat, add the bacon and cook until crisp. Ask anyone from Michigan and this is the pizza they have been devouring for decades. So like to make it better, I substituted the brie with brie, the walnuts with walnuts, and used cranberries for the cranberries. Cut Brie into ¼-inch-thick pieces. Stuffed Recipe. Place the brie onto a cutting board. Planning to make this again and definitely recommend for parties and family gatherings. Slice the wheel of Brie in half, horizontally, so that the halves are two, flatter wheels of Brie. If your pastry comes out soggy or greasy, you need to up your oven temp to 400 because it means your pastry is melting and not "puffing". Next time I think I'll use brie instead cause my family loves brie. Flip the brie over so the seam is at the bottom; gently press in the sides to snug the dough against the brie. Our recipe for Baked Brie with puff pastry … If you've ever wanted to make puff pastry from scratch, this is the recipe. Lightly brush the decorative pieces with egg wash. Place the brie in the freezer for one hour (this is a crucial step; see note below). Cinnamon Apple Baked Brie in Puff Pastry is an easy fall appetizer recipe full of cinnamon apple flavors.. Saute the pecans in the butter until golden brown, approximately 5 minutes. This one did not seem hot enough inside when done outside. Roll out the puff pastry sheet. Place on an ungreased baking sheet, seam side down. Privacy policy, I madf this for a starter on Christmas day using home made spicy tomato chutney instead of almonds, with a sif salad and an extra dollop of chuney to serve.